Dinner/Dance        

Please Reserve your spot Now! 
Join us for an evening of great food & dancing. Dinner will be prepared by local Chef Tom Connors, with music by The Game Changers.

Choose entree of Roast Halibut or Roast Lamb or vegetarian option of Sweet Potato, Spinach & Goat Cheese in phylo. Please submit your dinner selection to the Club no later than Monday, August 3, so we can provide final numbers to Chef Tom.